Zest of France | Florence Richomme | Substack

Happy mother's day / Bonne fête des mères

A delicious strawberry and vanilla cream tart (recipe included) and different dates to celebrate mothers

May 11 •

Florence Richomme

Easter in my kitchen

What I cooked... and what you cooked for Pâques. Or what you might want to cook for your next festive meal.

Apr 27 •

Florence Richomme

It's crêpe day in France, AKA La Chandeleur

Learn about the delicious French Tradition of crêpes on February 2nd! Along with recipes, tips, and a link to a video on the many ways to fold crêpes.

Feb 2 •

Florence Richomme

Ready for le Réveillon de la Saint Sylvestre? Let's celebrate New Year the French way.

Bonjour, chers amis. Christmas celebrations are only a few days away, and we are already preparing for New Year's Eve here in Paris.

Dec 31, 2024 •

Florence Richomme

French toast with gingerbread

For French toast lovers, you definitely need to try this!

Oct 10, 2024 •

Florence Richomme

Most Popular

Easter in my kitchen

Apr 27 • Florence Richomme

It's crêpe day in France, AKA La Chandeleur

Feb 2 • Florence Richomme

Food specialties from Cannes, on the French Riviera

Jul 13, 2024 • Florence Richomme

French toast with gingerbread

Oct 10, 2024 • Florence Richomme

Bonjour and welcome to Zest of France! If you love France and French food you're in the right place :-)

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